This recipe is made with a wild caught, pink Alaskan Salmon loin that is flaked combined with shredded chicken breast. We simmer our wild salmon and chicken breast in a chicken consommé broth made in a traditional stock method to produce naturally occurring flavors. The final stage is to add our sunflower oil, vitamins and minerals.
Salmon Species: Alaskan, Wild Caught, Pink Grade
As FED 0% Carbohydrates 18% Protein 3% Fat
Dry Matter 0% Carbohydrates 81.3% Protein 13.1% Fat
% of Calories 0% Carbohydrates 72.0% Protein 28.0% Fat
Nutrients Commonly Restricted when Treating Illness
As Fed %
Flaked Salmon, Shredded Chicken Breast, Chicken Consommé, Sunflower Seed Oil, Calcium lactate. Contains less than 1% of the following: Tricalcium phosphate, Tuna Fish Oil, Taurine, Choline chloride, Zinc sulfate, Vitamin E Supplement, Ferrous sulfate, Thiamine mononitrate, Niacin, Calcium pantothenate, Manganese sulfate, Vitamin A acetate, Potassium iodide, Copper sulfate, Riboflavin Supplement, Pyridoxine hydrochloride, Folic acid, Vitamin D3 Supplement, Vitamin B12 Supplement.
Crude Protein (min) 18.0%, Crude Fat (min) 2.9%, Crude Fiber (max) 0.0%, Moisture (max) 78.0%, Ash (max) 1.3%, Taurine DM (min) 0.20%.
2.8 ounce (80g) can 107 Kcal/Can
2.8 ounce (80g) can
Napili Luau is naturally formulated with added vitamins and minerals to meet the nutritional levels established by the AAFCO Cat Food Nutrient Profiles for All Life Stages. Feed your adult Tiki Cat 1 can per 4.5 pounds of body weight per day. Feed up to twice the amount for kittens. Pregnant or nursing cats may require two to four times the amount. Feed at room temperature and refrigerate unused portion.